Blog – Voyagers’ Stories

Sep 06

Making dairy-free cheese that tastes like the real thing

London-based startups JULIENNE BRUNO® and Better Dairy are both on a mission to make authentic-tasting dairy alternatives without using any animal ingredients. They will be bringing alternatives to conventional cheeses for participants to sample at 🔥THE HEAT.

Sep 04

Replace plastic packaging? Yes we can

Swedish startup Meadow lets consumer-goods companies phase out plastic containers — with help from the mass-recycled aluminium can. Its team will be demonstrating its visionary packaging design at 🔥THE HEAT.

Aug 22

Learn to leverage storytelling to fight climate change

Ocean Culture Life is a thousands-strong community working to protect our oceans. Its leaders Matt Porteous and Tamsin Raine will be running a workshop at 🔥THE HEAT on how to use storytelling to fight climate change.

Aug 19

How to fight climate change: laugh at it

Stuart Goldsmith (Climate Comedian) struggled to process his own ‘climate dread’, so he started writing jokes about it. Can the planetary crisis really be a laughing matter? Come find out as Stuart brings his set to 🔥THE HEAT.

Aug 14

A one-stop satellite shop with customers across the planet

Harwell-based startup Open Cosmos lets you launch satellites to track climate-related data — from deforestation to coastal erosion. It will bring models of its satellites and a demo showing use cases of its product DataCosmos to 🔥THE HEAT.

Aug 01

The company growing real animal fat without any animals

Hoxton Farms grows real animal fat to ensure that plant-based meats taste as authentic as possible. At 🔥THE HEAT, they’re offering the chance to win a meal cooked by a Michelin-starred chef made with their lab-grown fat.